Ingredients
Method
Preparation
- Microwave the brownie mix for 2 minutes, stirring every 30 seconds, then allow it to cool completely.
- In a mixing bowl, beat together the cream cheese and salt until creamy and smooth.
- Add the cooled brownie mix to the cream cheese mixture and beat until well combined.
- Gradually incorporate 1 cup of Cool Whip at a time, mixing until the dip is light and fluffy.
- Transfer the dip to a serving dish and top with mini chocolate chips.
Notes
For a fluffier dip, use an electric hand mixer. Chill the dip for an hour before serving for a refreshing treat.
