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Pinwheel Smash Burger Skewers

These delectable skewers combine the hearty flavors of a classic smash burger with the playful presentation of pinwheels, ideal for grilling or baking, perfect for get-togethers.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Appetizer, Main Course
Cuisine: American
Calories: 250

Ingredients
  

For the Beef Mixture
  • 1 pound ground beef The protein-packed star of the dish.
  • 1 teaspoon salt Enhances the flavors of the beef.
  • 1/2 teaspoon black pepper Adds a subtle spice.
  • 1 teaspoon garlic powder Offers a rich, aromatic flavor.
  • 1 teaspoon onion powder Infuses a sweet, slightly tangy taste.
For the Wrapping and Filling
  • 4 large flour tortillas Provide a soft wrap for the fillings.
  • 1 1/2 cups shredded cheddar cheese Adds creaminess and richness.
  • 1/4 cup burger sauce Brings moisture and flavor.
  • 1/4 cup diced onions Adds a fresh crunch.
  • to taste pickles Optional for added tang.
  • for garnish chopped green onions Adds color and freshness.

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C) if you plan to bake these skewers.
  2. In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix well.
  3. Lay the flour tortillas flat and spread a thin layer of the seasoned ground beef mixture evenly across each tortilla.
  4. Sprinkle shredded cheddar cheese over the beef, add diced onions, and drizzle burger sauce on top.
  5. Tightly roll each tortilla into a log shape, ensuring the filling stays intact.
  6. Slice each rolled tortilla into pinwheels about 1 to 1 1/2 inches thick.
Cooking
  1. Carefully thread several pinwheels onto wooden skewers, aiming for about 3 to 5 per skewer.
  2. Place the skewers on a baking sheet, grill, griddle, or skillet and cook until the beef is fully cooked, and the tortillas are crispy and golden brown.
Serving
  1. Garnish with chopped green onions and serve hot with extra burger sauce for dipping.

Notes

Experiment with spices, try different cheeses, and prepare rolls in advance. Great for game days and casual gatherings.