Go Back

Granola and Yogurt Parfaits

This delightful combination of creamy yogurt layered with crunchy granola and sweet roasted strawberries makes for a wholesome breakfast or a nutritious snack.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 325
Ingredients Method Notes

Ingredients
  

For the parfait
  • 2 cups yogurt of your choice Choose creamy Greek yogurt or fruit-flavored plant-based options.
  • 2 cups Homemade Cardamom Granola with Almonds Use store-bought granola for convenience if needed.
  • 1.5 cups Sweet and Simple Roasted Strawberries Can substitute with other fruit compotes or fresh fruits.
  • 1 cup sliced fresh strawberries Other berries or fruits can be included based on preference.
  • to taste Honey for drizzling Adds sweetness and shine.

Method
 

Assembly
  1. Begin by spooning a generous layer of yogurt into the bottom of a serving glass.
  2. Add a layer of sweet and simple roasted strawberries over the yogurt.
  3. Sprinkle a layer of the homemade granola on top of the strawberries.
  4. Repeat the previous layers if your glass allows: yogurt, roasted strawberries, then granola.
  5. Cap off your parfait with a final dollop of yogurt and scatter fresh strawberry slices on top.
  6. Drizzle honey over the top to enhance sweetness.

Notes

Experiment with different yogurt flavors, fruits, and granola types for a personalized touch. Use clear glasses for a beautiful presentation.